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Ingredients
- 1 stick butter room temp
- 3/4 c sugar
- 1 tsp vanilla
- 1/4-1/2 tsp peppermint extract OR get creative and use whatever flavor you like: almond, coconut, vanilla..these don't HAVE to be thin mints
- 1 1/4 c flour or gluten free flour mix
- 1/2 c cocoa powder
- 1/2 tsp baking powder
- 1/4ish tsp salt
- About 3ish cups of chocolate chips, peppermint or extract of choice and a bit of oil or butter for the chocolate coating
Zoom Info:
Topic: Thin Mints Cooking Class
Time: Jul 1, 2020 05:30 PM Central Time (US and Canada)
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https://us02web.zoom.us/j/82754768725
Meeting ID: 827 5476 8725
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Meeting ID: 827 5476 8725

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